I awoke the next morning to a somewhat overcast and cloudy morning. This was a good sign indicating cooler weather for the morning until it would burn off later in the day. 9am was the race start and it would run until 9pm. I would be running my single speed "Rita" for the whole day. By the end of the day, I would be wishing for a full suspension bike. This would mark my 2nd attempt at doing a 12 hour race solo. I lined up pretty close to the front seeing all the usual racers out there including the geoladders notables. Of course Tinker was there ready to put down some serious laps. My primary goal was to complete 12 laps with a secondary goal of 13 or more! My downfall at the Jan. race was taking too long of a break more than halfway through the race. I knew I would have to keep my breaks to a minimum if I wanted to get 13 laps in. Nutrition is very important and often complicated for a race of this duration. I still haven't figured it out completely, but my plan was to somewhat mimic the food I brought out last time. Boiled red potatoes, hard boiled eggs, turkey sandwiches, peanut M&M's, and the ultimate lifesaver in Coke. I would heavily rely on 1st Endurance's EFS sports drink for my hydration/electrolyte needs as well as 1st Endurance's Ultragen to replenish the glycogen stores.
9am came and the race was off with the parade lap to spread out the field. There were alot of racers out there. I didn't know exactly who was my competition, but I did see a few single speeders out there including "Fuzzy". Turns out he was racing on a 2-man (co-ed) for Team Niner. I kept my efforts fairly hard for the first lap, but still comfortable. It was going to be a long day in the saddle. No point in going out hard chasing the fast guys. I was on a one water bottle per lap strategy. Thank you to Lisa and Tracy for cleaning and refilling my bottles. It was really awesome to have their support for the day. Of course the guys were extremely helpful as well. This worked well for the first 5 laps or so. It started to get really hard to keep drinking on my 6th lap. This lap would be my slowest lap of the day. My stomach became upset and my pace quickly dropped to a "crawl" by my definition. This lap would also burn the image of local Pro Allison Mann go by me at a blistering pace in the go fast skin suit and all. Thanks for the encouraging words!
I finally finished off lap number 6 and it was just before 2pm. 6 laps in 5 hours. I was on pace for 14 laps, but there was no way I could get back on my bike and keep moving. My plan was to take a break after #6, but try to keep it to 15 minutes or so. That was not going to happen. My stomach was still upset and if I continued on I would be going backwards. I was depleted of energy and forcing myself to press on would be futile. I grabbed my Ultragen hoping it would make me feel better. 15 minutes quickly turned into 30 and 30 turned into an hour. During that time I tried to eat some light chicken pasts with avocado and tomatoes. It was hard to eat, but I needed to force some calories down. I had a small coke and that seemed to settle my stomach down a bit. I knew I had to get back on the bike because I was starting to get too comfortable relaxing. It was just after 3pm and it was time to press on.
"Is it over yet" face palm.
Lap 7 was a decent lap. I was able to clear the steep climbs again and I felt stronger as more time passed. I made small stops at the pits after each lap from then on. I got a second wind towards the end of my 9th lap. I guess everything started to digest. I was having a small 8oz kicker of coke between laps to keep the energy levels going. I swear, coke is my savior. I wasn't drinking much from my bottles. It became pretty hard to suck down more liquids as the day was coming to an end. Now by the end of my 11th lap, I was really starting to feel the punishment of riding a hard tail on this course. The course, yet really fun, became really beat up and the breaking bumps kept getting worse. My back was sore, my shoulders were sore, and my neck was sore. It also didn't help that I left some dna (not that kind) on the super rutted out switchbacks on "Tarantula". Fatigue was really wrecking havoc on the handling skills. As I came around the pits, I saw that my younger brother Greg made it out, I didn't even stop as I said "Hey Greg" riding on by. I continued on for my 12th and final lap giving myself extra time to finish. I had an hour and fifteen minutes to complete the lap. I knew I could take my time and try to enjoy my final lap. That was hard to do as my ass was completely chaffed from the abuse my saddle gave me. I forgot to Chamois Butter up before the race. Ouch! I came across the finish line with 15 minutes to spare before 9pm. It was so awesome to hear everyone cheering me onto the finish. I was so glad to be done with that. At the end of the day, I rode for 108 miles with over 13,000ft of climbing. This was my biggest and longest day on a bike yet.
So much dirt on my legs
Chanson showing me some love.
It felt so nice to take a nice hot shower, but boy did it burn where the sun don't shine. I cracked open a Stone IPA while waiting for the awards to start. I finished 3rd in the solo single speeders class! I was down a lap from the 2nd and 1st place guy. The winner had enough time to do 14, but chose not too. It turns out the winner was a former national 24 hour solo champion by the name of Cameron Chambers. He was riding a full suspension Stumpjumper converted to single speed. He had the right idea for sure. The next 12 hour race in November, I will be converting my Tallboy to single speed. Screw this hardtail business for endurance races.
Ruh-tarded podium pic. Don't know why I'm in the middle.
I would like to thank James, Tracy, Mike, Lisa, Derek, Jeff, JD, and Heather for all of their support over the weekend. Of course I can't forget about all of my racer and geo buddies out there as well. I can't thank James enough for allowing me to use the facilities of his trailer among other things. Everyone was so helpful. Heather, your Spaghetti was delightful for pre-race fuel. JD, those burgers really hit the spot after the race. I'm so fortunate to be surrounded by such awesome friends that are just as crazy about mountain bikes as I am. The best part, we get to do it all over again come November!
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